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  • Food of the Month: Hot Dogs

    Sunday, November 6, 2022
    The hot dog can be found all around the United States with a variety of toppings, including bacon, cheddar, ketchup, and chili. Even though the majority of people would rather not know what's in it, it's unquestionably a treasured component of American food. But those who are knowledgeable about the history of the hot dog will know that this snack is not actually American in origin because...

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  • Why Food Trucks and College Campuses are the Perfect Match

    Wednesday, October 26, 2022
    Food Trucks frequently park at fairs, concerts, festivals, and big events. But what about the times when there isn't much going on? College and university campuses are among the few areas that can truly be described as being overrun by hungry individuals. Hungry college students want food that is quick, inexpensive, and easy to carry, and what is better than a Food Truck to satisfy their needs...

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  • Food Truck Customers: How to Accommodate Customers with Food Allergies

    Sunday, October 9, 2022
    Up to 250 million people worldwide are thought to have food allergies, according to the World Allergy Organization. Even though they are typically less severe than food allergies, food intolerances are nevertheless rather widespread and might discourage people from dining out. Any restaurant or food service will eventually have to consider how to handle food allergies. Many people live their entir...

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  • Food of the Month: Donuts

    Wednesday, September 28, 2022
    Beignet. Zeppole. Oliebol. No matter what you call it or where you are in the world, you can be guaranteed to find a particular type of fried dough snack that is specific to that area and culture. Donuts, often known as doughnuts, are a national obsession in the United States. Did you know that in the U.S more than 10 billion doughnuts are consumed annually? And the average American consumes 31 do...

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